Anomaly Vineyards

A Berkeley, California transplant's view of becoming an Accidental Vintner.

Reminiscing about harvest

About this time of year, when the leaves are just poking out of the grapevines, we begin to have fond memories of harvests past. "Wasn't harvest so much fun last year?" I'll ask Steve. And he'll sigh (yes, actually sigh), "it sure was," he'll reply. And we both "think" we just can't wait until harvest comes around again - that is, until it does. So, in our 'romance of the wine industry mood' (and trying to forget our on-going shipping woes), we pull out old photos and smile. Chantico.
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Mark adds dry ice to cool the grapes
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Grapes - are they cool or what?!
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Linda & Mike Dombrink
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Son Chris, and his buds, Adam and Mike
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Mark and Gerich prepare for the day

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